Garlic scapes are ready in early to mid June. This delicious green stem from the garlic plant is said to taste like a garlic flavored chive and has the texture and crunchiness of asparagus. It can be used with almost any dish you would use onions or garlic with.
Storability: 1 month outside. Several months in refrigerator. A year in the freezer.
50-60 scapes per pound.